Happy Friday! Lately, we’ve really been into St. Germain. St. Germain is a great add to a nice dry Cava or Champagne. It brings a touch of sweetness and depth to anything really.
For an everyday cocktail option, we mixed it up with some Hendrick’s Gin.
- 3 parts gin or vodka (we used Hendrick’s Gin)
- 1 part St. Germain
- 3/4 parts freshly squeezed lime juice
- Top with club soda
Shake the first three ingredients with ice and strain the mixture into a Collins glass over fresh ice. Top with soda. For the traditional drink, garnish with a lemon or orange twist. And if you wish, finish with a sour cherry on top.
We decided on frozen grapes instead, which was a great choice!
-Cristina & Jeff